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Teriyaki Salmon w/Sesame Broccoli & Brown Rice

Sitting somewhere between savoury and sticky sweet, this beautifully glazed salmon fillet will be inhaled as quickly as you can reheat it! You're welcome!

ContainsFish, Soy, Sesame

Dietaries

Gluten free
Dairy free
FODMAP
Egg free

Preparation and storage notes

COOKING INSTRUCTIONS:
Oven: Preheat oven to 180 degrees.
Place meal in oven proof container in oven for 10-15 minutes or until heated through.
Microwave: Heat in Microwave for 4-5 minutes.

Ingredients

Salmon fillet (Fish), Broccoli florets, Brown rice, Soy sauce (GF), Maple Syrup (Pure), Mirin (GF), Spring onion tips, Sesame seed, white, Ginger, fresh, Olive oil, Sesame oil, Sea Salt, cooking

CONTAINS: Fish, Soy, Sesame.

Nutritional information

Serving 320gPer servePer 100g
Energy2726 kJ
652 Cal
852 kJ
204 Cal
Protein43 g13 g
Fat, total18 g6 g
Saturated4 g1 g
Carbohydrates72 g23 g
Sugars5 g2 g
Sodium984 mg308 mg