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Lemon & Quinoa Stew w/Cannelini Beans & Cavalo Nero

Zesty Lemon.... Creamy Quinoa... Earthy Herbs... Everything that's good about seasonal ingredients is on show in this meal! Simply YUM!

Dietaries

Gluten free
Nut free
Dairy free
Onion & garlic free
Low carb
Low calorie
FODMAP
Soy free
Vegan
Low fat

Preparation and storage notes

Microwave: Heat defrosted meal in 1-2 minute increments until evenly hot throughout.
Alternative method: Transfer to a saucepan on the stovetop and reheat gently, stirring occasionally.

Ingredients

Water, boiled, Cannelini beans, Cavolo Nero (Tuscan Kale), White quinoa - steamed, Carrots, Celery, Lemon juice, Garlic infused olive oil (Low FODMAP), Spring onion tips, Tarragon, Parsley, fresh, Vegan stock (GF & Low FODMAP), Sea Salt, cooking, Black pepper cracked, fine

Nutritional information

Serving 320gPer servePer 100g
Energy870 kJ
208 Cal
272 kJ
65 Cal
Protein8 g3 g
Fat, total5 g2 g
Saturated1 g0 g
Carbohydrates28 g9 g
Sugars3 g1 g
Sodium488 mg153 mg
Lemon & Quinoa Stew w/Cannelini Beans & Cavalo Nero - Wholesomeness - Wholesomeness - Healthy Meals, Home Delivered | Cookaborough