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Pancakes with Caramel Banana with Vanilla Yoghurt

Soft pancakes served with caramelised banana and a light caramel sauce and a side of vanilla yoghurt. #sample image

ContainsGluten, Wheat, Egg, Milk

Portion1 Serve

$15.50

Ingredients

Vanilla yoghurt (Milk), Self Raising Flour (Wheat), Banana, Cream, Thickened (Milk), Buttermilk, Brown Sugar, Caster sugar, Egg, Large, 50gm, Butter (Milk), Vanilla essence, Baking Powder

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

HEATING: Microwave (recommended): Place pancakes on a plate and heat on HIGH 1 min. Top with caramel. ALLERGENS: Made in a kitchen that processes nuts, milk, gluten cereals, eggs, fish, crustacea, soy, sesame, lupin. STORAGE: Keep refrigerated; use within 4 days. Not suitable for freezing.

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