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Lamb Pappardelle

Slow cooked Lamb with veggies and tomato tossed with pappardelle and finished with basil and parmesan.

ContainsGluten, Wheat, Milk

small1-2 Serves

$18.00

Preparation and storage notes

For best results thaw in the fridge overnight.

Step 1: Remove lid
Step 2: Put in the microwave
Step 3: Heat for approx 2-5 mins until hot
Step 4: Enjoy! Yum!

Ingredients

Sugo [Crushed tomatoes, Brown onion, Extra virgin olive oil, Caster sugar, Salt, Garlic, Dried oregano, Black pepper], Cooked Papperdelle [Pappardelle (Wheat)], Shepherd's Pie Batch [Mirepoix (onions, carrots, celery), Lamb mince, Peas, Worcestershire sauce gf, Tomato paste, Barbeque sauce (GF), Garlic, Light brown sugar, Salt, Black pepper, Vegetable stock], Parmesan (Milk)

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 870gPer servePer 100g
Energy3649 kJ
872 Cal
419 kJ
100 Cal
Protein43 g5 g
Fat, total21 g2 g
Saturated6 g1 g
Carbohydrates120 g14 g
Sugars27 g3 g
Sodium1947 mg224 mg
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Lamb Pappardelle - Ruby Collective - Ruby Collective Meals | Cookaborough