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Beef and Mushroom Family Pie

Decadent beef brisket and button mushrooms braised with veggies, red wine and herbs, cased in puff pastry.

ContainsGluten, Wheat, Egg, Milk, Sesame

Large3-4 Serves

$39.00

Preparation and storage notes

For best results thaw in the fridge overnight.

Step 1: Remove from packaging. Place on tray with baking paper.
Step 2: Oven on 160 degrees.
Step 3: cook approx 20-30min until hot in the centre.
Step 4: Enjoy! Yum!

Ingredients

Beef Bourguignon batch [Diced Beef, Mushrooms, Vegetable stock, Celery, Onion, Carrots, Tomato paste, Red wine, Plain flour (Wheat), Canola oil, Thyme, Garlic, Salt, Bay leaves, Black pepper, Dried oregano], Puff pastry (Wheat), Egg Wash Mix [Eggs, Milk], Sesame seed

CONTAINS: Gluten, Wheat, Egg, Milk, Sesame.

Nutritional information

Serving 271gPer servePer 100g
Energy3558 kJ
850 Cal
1313 kJ
314 Cal
Protein16 g6 g
Fat, total65 g24 g
Saturated16 g6 g
Carbohydrates50 g18 g
Sugars4 g1 g
Sodium351 mg129 mg
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Beef and Mushroom Family Pie - Ruby Collective - Ruby Collective Meals | Cookaborough