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Chicken & Leek Pie with Vegetables

Tender chicken pieces cooked with leek and encased in puff pastry. Served with seasonal veggies & mashed potato.

ContainsGluten, Wheat, Egg, Milk, Sesame

Single1 Serve

$16.00

Dietaries

Nut free
Soy free

Ingredients

Chicken and Leek Pie Filling Prep [Chicken thighs, Mirepoix (onions, carrots, celery), Water, Leek, White wine, Plain flour (Wheat), Canola oil, Vegetable stock, Salt, Garlic, Pepper ground], Potato, Puff pastry (Wheat), Carrots, Broccoli, Peas, Egg Wash Mix [Eggs, Milk], Sesame seed

CONTAINS: Gluten, Wheat, Egg, Milk, Sesame.

Preparation and storage notes

For best results thaw in the fridge overnight.

Step 1: Remove lid
Step 2: Put in the microwave
Step 3: Heat for approx 2-5 mins until hot
Step 4: Enjoy! Yum!

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