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Vegan: Palak Paneer with Basmati Rice

Palak Paneer is a classic Indian dish from North India made with fresh spinach, onion, spices and herbs. It's my all-time favourite dish to have. You won't be disappointed.

ContainsSoy

Medium1 Serve

$16.50

Dietaries

Vegan
Gluten free
Nut free
Dairy free
Egg free

Preparation and storage notes

Fresh Meals ▫ TAKE THE LID OFF ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

Ingredients

Spinach, Tofu (Soy), Basmati rice, Coconut Cream, Onion, Green Chili, Extra virgin olive oil, Garlic, Lemon Juice, Ginger, Himalayan Salt, Chili Powder, Ground Coriander, Cumin, Cardamon, Garam masala, Fenugreek

CONTAINS: Soy.

Nutritional information

Serving 450gPer servePer 100g
Energy2533 kJ
605 Cal
563 kJ
135 Cal
Protein30 g7 g
Fat, total25 g5 g
Saturated12 g3 g
Carbohydrates61 g14 g
Sugars6 g1 g
Sodium822 mg183 mg
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