cook logo

02. Spinach and Mushroom Risotto

Savor the elegance of our Spinach and Mushroom Risotto! Creamy Arborio rice meets sautéed spinach and earthy mushrooms in a harmonious dance of flavors. A comforting dish that captures the essence of Italian cuisine.

ContainsMilk

Single1 Serve

$12.99

Dietaries

Gluten free
Vegetarian

Preparation and storage notes

1. Remove cardboard sleeve from tray
2. Remove plastic covering
3. Microwave From Frozen to 65 degrees celsius:
*Stir at half time. Add 1 tablespoon of water to expand sauce if needed.
800w: HIGH 5-7 minutes
1000w: HIGH 4-5 minutes
4. Allow to stand for 1 minute before serving.
5. ENJOY
*(Alternately heat in oven for 15-20 minutes on 200 degrees) BLACK TRAY IS OVEN SAFE

Ingredients

Water, Arborio rice, Frozen Spinach, Parmesan (Milk), Onion, Thickened cream (Milk), White wine, Mushrooms, Salted butter (Milk), Minced Garlic, Extra virgin olive oil, Vegetable stock powder, Salt, Black pepper

CONTAINS: Milk.

Nutritional information

Serving 400gPer servePer 100g
Energy2528 kJ
604 Cal
632 kJ
151 Cal
Protein22 g6 g
Fat, total35 g9 g
Saturated20 g5 g
Carbohydrates46 g11 g
Sugars4 g1 g
Sodium1377 mg344 mg
1