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31. Baked Gnocchi with Bolognese

Experience the ultimate comfort dish with our rich and hearty Baked Gnocchi Bolognese. Soft, pillowy potato gnocchi is folded through a slow-cooked, flavour-packed bolognese sauce made with premium beef & pork mince, vegetables, herbs, and tomatoes. It’s then topped with golden melted mozzarella and baked until bubbling and delicious.

ContainsGluten, Wheat, Milk

Single1 Serve

$13.99

Dietaries

Protein+

Preparation and storage notes

1. Remove cardboard sleeve from tray
2. Remove plastic covering
3. Microwave From Frozen to 65 degrees celsius:
*Stir at half time. Add 1 tablespoon of water to expand sauce if needed.
800w: HIGH 5-7 minutes
1000w: HIGH 4-5 minutes
4. Allow to stand for 1 minute before serving.
5. ENJOY
*(Alternately heat in oven for 15-20 minutes on 200 degrees) BLACK TRAY IS OVEN SAFE

Ingredients

Diced Tomatoes, Gnochhi (Wheat), Beef mince, Pork mince, Onion, Carrot, Mozzarella (Milk), Celery, Red wine, Tomato paste, Minced Garlic, Extra virgin olive oil, Mixed dried herbs, Bay leaves

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 400gPer servePer 100g
Energy2004 kJ
479 Cal
501 kJ
120 Cal
Protein37 g9 g
Fat, total20 g5 g
Saturated9 g2 g
Carbohydrates31 g8 g
Sugars7 g2 g
Sodium481 mg120 mg
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