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14. Mushroom Fettuccine

Delight your senses with our Mushroom Fettuccine! Silken ribbons of fettuccine enveloped in a luscious creamy sauce, adorned with sautéed mushrooms for a burst of earthy flavor. A simple yet indulgent pasta dish that promises a symphony of taste in every bite.

ContainsGluten, Wheat, Milk

Single1 Serve

$12.99

Dietaries

Vegetarian
Protein+

Preparation and storage notes

1. Remove cardboard sleeve from tray
2. Remove plastic covering
3. Microwave From Frozen to 65 degrees celsius:
*Stir at half time. Add 1 tablespoon of milk or water to expand sauce if needed.
800w: HIGH 5-7 minutes
1000w: HIGH 4-5 minutes
4. Allow to stand for 1 minute before serving.
5. ENJOY
*(Alternately heat in oven for 15-20 minutes on 200 degrees) BLACK TRAY IS OVEN SAFE

Ingredients

Mushrooms, Pasta Fettuccine (Wheat), Thickened cream (Milk), Water, Salted butter (Milk), Parmesan (Milk), Minced Garlic, Parsley Flat Leaf, Salt, Black pepper

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 400gPer servePer 100g
Energy3120 kJ
746 Cal
780 kJ
186 Cal
Protein20 g5 g
Fat, total45 g11 g
Saturated28 g7 g
Carbohydrates64 g16 g
Sugars2 g1 g
Sodium688 mg172 mg
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