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26. Chicken & Leek Cannelloni

Tender chunks of chicken and soft, aromatic leeks are wrapped in delicate pasta tubes, nestled in a rich tomato passata and creamy sauce, then topped with ricotta and Parmesan and baked to golden perfection. A comforting, hearty meal made for sharing – just heat and serve.

ContainsGluten, Wheat, Egg, Milk

Single1 Serve

$13.99

Dietaries

Protein+

Preparation and storage notes

1. Remove cardboard sleeve from tray
2. Remove plastic covering
3. Microwave From Frozen to 65 degrees celsius:
*Stir at half time. Add 1 tablespoon of water to expand sauce if needed.
800w: HIGH 5-7 minutes
1000w: HIGH 4-5 minutes
4. Allow to stand for 1 minute before serving.
5. ENJOY
*(Alternately heat in oven for 15-20 minutes on 200 degrees) BLACK TRAY IS OVEN SAFE

Ingredients

Tomato passata, Lasagne sheets (Wheat, Egg), Chicken thighs, Leek, Ricotta (Milk), Water, Milk, Parmesan (Milk), Flour (Wheat), Salted butter (Milk), Minced Garlic, Extra virgin olive oil, Parsley, Chicken booster (GF)

CONTAINS: Gluten, Wheat, Egg, Milk.

Nutritional information

Serving 400gPer servePer 100g
Energy2621 kJ
627 Cal
655 kJ
157 Cal
Protein40 g10 g
Fat, total22 g6 g
Saturated10 g2 g
Carbohydrates62 g15 g
Sugars13 g3 g
Sodium891 mg223 mg
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