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Italian Pork Sausage Puttanesca Pasta Sauce Gluten-Free | Dairy-Free

Savour the bold flavours of Italy with our Italian Pork Sausage Puttanesca Pasta Sauce. Juicy pork sausage is simmered in a rich, tangy puttanesca sauce made with tomatoes, capers, kalamata olives, roasted bell peppers, and a kick of chilli. Perfect for pairing with your favourite pasta and a sprinkle of parmesan! ๐Ÿ…๐ŸŒถ๏ธ๐Ÿง„

ContainsFish

Pouch1 Pouch

$19.50

Dietaries

Gluten free
Dairy free

Preparation and storage notes

1. Heat on stove by placing pouch in boiling water, simmer on medium heat until hot.
2. Heat in the microwave open pouch slightly and heat until hot.
3. Empty pouch into saucepan and heat on stove on medium until hot.

Ingredients

Tomato puree, Italian Pork sausage, Kalamata Olive, Roasted Bell Pepper, Onion Red, Baby capers, Tomato Paste, Garlic, Red Wine, Sugar, Anchovy (Fish), Parsley, Chilli flakes, Oregano, fresh

CONTAINS: Fish.

Nutritional information

Serving 700gPer servePer 100g
Energy3816 kJ
912 Cal
545 kJ
130 Cal
Protein35 g5 g
Fat, total64 g9 g
Saturated21 g3 g
Carbohydrates40 g6 g
Sugars26 g4 g
Sodium3064 mg438 mg
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