cook logo

Vegan: Vegetable Korma with Steamed Rice

A rich, mild and flavourful vegetable Korma curry. A delicious mix of eggplant & potato with spices in a creamy rich korma sauce. Served with Rice and fresh Coriander. *Spices are processed in facilities that may have traces of nuts.

Medium1 Serve

$16.50

Dietaries

Vegan
Gluten free
Dairy free
Egg free

Preparation and storage notes

Fresh Meals ▫ TAKE THE LID OFF ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

Ingredients

White potato, Jasmine rice, Eggplant, Tomato Paste, Onion, Coconut Cream, Spinach, Masala, Ginger, Red Onion, Chickpeas, Garlic, Turmeric, Paprika, Coriander

Nutritional information

Serving 450gPer servePer 100g
Energy2045 kJ
489 Cal
455 kJ
109 Cal
Protein13 g3 g
Fat, total7 g2 g
Saturated5 g1 g
Carbohydrates85 g19 g
Sugars9 g2 g
Sodium71 mg16 mg
1