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Bright Spring Salad w Lemon Balsamic Dressing

This fresh and lovely, Lemon Balsamic Lentil Salad made with spinach, freshly chopped veggies, hearty lentils, toasted spiced chickpeas and creamy feta cheese drizzled in a delicious lemon balsamic dressing. The flavours in this healthy spring salad are happy and bright!

ContainsMilk

Select a size

Required

Dietaries

Gluten free
No added gluten
Vegetarian
Nut free
Egg free

Preparation and storage notes

Place salad into bowl, toss through dressing, crumble feta over the top of salad, enjoy!

Ingredients

Radish, Chickpeas, Red capsicum, French lentil, Spinach, Red onion, Lebanese cucumber, Feta (Milk), Lemon juice, Balsamic vinegar (Sulphites), Olive oil, Parsley, Maple syrup, Dijon mustard, Garlic

CONTAINS: Milk.

Nutritional information

Serving 300gPer servePer 100g
Energy1754 kJ
419 Cal
585 kJ
140 Cal
Protein21 g7 g
Fat, total21 g7 g
Saturated5 g2 g
Carbohydrates32 g11 g
Sugars12 g4 g
Sodium498 mg166 mg
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