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Lamb Korma with Cauliflower, Spinach and Coconut

Rich and fragrant korma curry cooked overnight with tender lamb, mild spices, cauliflower, coconut and spinach.

ContainsSulphites

Sizes

Dietaries

Gluten free
Dairy free

Ingredients

Diced lamb, Cauliflower, Tin crushed tomato, Coconut cream, Frozen spinach, Onion, Tomato paste, Vegetable oil, Garlic, Ginger, Dessicated coconut (Sulphites), Garam Masala, cumin seeds, Turmeric, ground coriander

CONTAINS: Sulphites.

Preparation and storage notes

Heat on high for 2-3 min or until heated through.

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