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From $21.00
From $24.00
Freshly Baked Mini Baguette Rolls with Assorted Fillings * Roasted Chicken, Dill and Mayonnaise with baby spinach * Free Range Smoked Ham, cos lettuce, mustard * Shredded Vegetable with beetroot hummus 6 Rolls in our small platter 15 Rolls in the large platter
Platter $36.0012 Pieces
Gippsland grass-fed beef with veggies and sunflower seeds, apple, fennel and spices. 12 x bite sized = $36.
From $36.00
Three House-made Dips with crunchy locally grown vegetables. Pumpkin and Pine nut Dip - sweet roasted pumpkin, crunchy toasted pine nuts and a splash of aged balsamic to round the flavours. Beetroot Hummus - chickpeas and tahini Artichoke and Spinach Dip - Creamy with a hint of garlic With Fresh, seasonal Vegetables to use for dippers. Free from dairy, gluten and preservatives!
From $24.00
These pocket -rocket fish cakes are made with sustainable fish fillets, a hint of Thai curry and fresh mint. Sided with chilli-coconut sambal. They will soon become your favourite, if its not already! High in Omega 3’s and Nutrient dense. 3 to a serve.
Large $36.0012 Pieces
From $96.00
We slow cook a whole beef brisket with a delicious rub of paprika, salt and pepper, for 12 hours til it's meltingly good. We serve 6 or 15 generous slices of beef with our house-made rich jus. Simply delicious for any meat-lover.
From $85.00
Free Range Chicken Pieces, roasted to perfection. Sided with a Creamy Ranch Dressing and velvety chicken and herb gravy. Small Catering is 6 pieces. Large Serve is 15 succulent pieces, accompanied with both gravy and creamy ranch sauce.
From $85.00
Serves 10 -15 people. Roast chicken, sliced roast beef and smoked ham with pickles and mustard.
From $85.00
Medium $20.0010 Serves
Dinner rolls baked in house to serve along side your dinner for your guests. Perfect to soak up the juices or make a delicious roll from our meat or carvery platter.
Serves $45.004 Serves
Slow cooked Gippsland beef with a rich organic tomato sauce of garlic, onion, oregano, rosemary and organic beef stock. Layered with durum wheat lasagne sheets and a classic creamy bechamel sauce.
From $45.00
A comforting and super satisfying lasagne. Layers of roasted local pumpkin, creamy ricotta, garden spinach and tomato. Topped with a cheesy bechamel sauce, spiced with nutmeg and lemon zest.
Tray $35.006 Serves
Layers of locally grown potatoes in a creamy sauce ready to heat and serve.
Tray $30.006 Serves
Locally grown Gippy Gold potatoes roasted with rosemary salt and garlic oil. A perfect side for any meat or fish platter.
Medium $36.006 Portions
A super cheesy dish, packed with the goodness of cauliflower! We serve this delicious side ready for you to bake to perfection.. our tray is ready to go into the oven to heat and serve. And our portion is about 6 side serves. The humble cauli has an amazing nutrient profile... high in fibre for good gut health, high in potassium and Vitamin K! And it's particularly high in glucosinolates - that are huge antioxidants for our cells. With the added benefits of calcium... this side dish contains delicious health benefits!
From $55.00
From $45.00
Locally grown veggies roasted to perfection with spinach and pesto cream dressing.
From $45.00
A fresh and seasonal salad with local broccoli and zucchini and chewy soba noodles!! The miso, furikake and lemon dressing is simply delicious. A low fat and very healthy salad!! Or enjoy warmed through.
From $55.00
From $45.00
Adam Liaw's Spanish Potato Salad is a huge flavour explosion of salty black olives and sweet roasted capsicum, a hit of red onion and plenty of vibrant herbs.
From $48.00
Fresh Cos lettuce, crispy bacon, shaved parmesan, sourdough, mayonnaise, free range eggs and a creamy caesar dressing. No anchovies here! A fresh and delicious addition to Christmas Day.
From $42.00
Fresh shredded crunchy veg & creamy dressing. Colourful, Crunchy and always a winner!
Large $78.0012 Serves
My Mum's recipe, with oranges from her tree. Thanks Mum. It's the freshly ground almond meal that makes this one so moist. No wheat flour, just almond meal, fresh oranges and eggs. A perfect, guilt free slice of sunshine.
Whole Cake $78.0012 Serves
We gently poach local quinces from our friends at Outrim Farm, with cinnamon, earl grey tea and star anise, til they turn a blushing pink hue. The transformation is fascinating and the fragrant quinces are a taste sensation. Pete makes this tart using his traditional Dutch recipe. It's a real treat! All you need is a dollop of cream.
From $9.00
A silky, creamy cheesecake that is everyone's favourite. The toasted gluten free crumb base is an added bonus!
Large $78.0012 Serves
Enjoyed warm or cold with a scoop of ice cream or warm custard! This is Gran's Apple Crumble recipe, revamped with tart raspberries. Super Delicious Comfort Food!
From $21.00
From $24.00
Freshly Baked Mini Baguette Rolls with Assorted Fillings * Roasted Chicken, Dill and Mayonnaise with baby spinach * Free Range Smoked Ham, cos lettuce, mustard * Shredded Vegetable with beetroot hummus 6 Rolls in our small platter 15 Rolls in the large platter
Platter $36.0012 Pieces
Gippsland grass-fed beef with veggies and sunflower seeds, apple, fennel and spices. 12 x bite sized = $36.
From $36.00
Three House-made Dips with crunchy locally grown vegetables. Pumpkin and Pine nut Dip - sweet roasted pumpkin, crunchy toasted pine nuts and a splash of aged balsamic to round the flavours. Beetroot Hummus - chickpeas and tahini Artichoke and Spinach Dip - Creamy with a hint of garlic With Fresh, seasonal Vegetables to use for dippers. Free from dairy, gluten and preservatives!
From $24.00
These pocket -rocket fish cakes are made with sustainable fish fillets, a hint of Thai curry and fresh mint. Sided with chilli-coconut sambal. They will soon become your favourite, if its not already! High in Omega 3’s and Nutrient dense. 3 to a serve.
Large $36.0012 Pieces
From $96.00
We slow cook a whole beef brisket with a delicious rub of paprika, salt and pepper, for 12 hours til it's meltingly good. We serve 6 or 15 generous slices of beef with our house-made rich jus. Simply delicious for any meat-lover.
From $85.00
Free Range Chicken Pieces, roasted to perfection. Sided with a Creamy Ranch Dressing and velvety chicken and herb gravy. Small Catering is 6 pieces. Large Serve is 15 succulent pieces, accompanied with both gravy and creamy ranch sauce.
From $85.00
Serves 10 -15 people. Roast chicken, sliced roast beef and smoked ham with pickles and mustard.
From $85.00
Medium $20.0010 Serves
Dinner rolls baked in house to serve along side your dinner for your guests. Perfect to soak up the juices or make a delicious roll from our meat or carvery platter.
Serves $45.004 Serves
Slow cooked Gippsland beef with a rich organic tomato sauce of garlic, onion, oregano, rosemary and organic beef stock. Layered with durum wheat lasagne sheets and a classic creamy bechamel sauce.
From $45.00
A comforting and super satisfying lasagne. Layers of roasted local pumpkin, creamy ricotta, garden spinach and tomato. Topped with a cheesy bechamel sauce, spiced with nutmeg and lemon zest.
Tray $35.006 Serves
Layers of locally grown potatoes in a creamy sauce ready to heat and serve.
Tray $30.006 Serves
Locally grown Gippy Gold potatoes roasted with rosemary salt and garlic oil. A perfect side for any meat or fish platter.
Medium $36.006 Portions
A super cheesy dish, packed with the goodness of cauliflower! We serve this delicious side ready for you to bake to perfection.. our tray is ready to go into the oven to heat and serve. And our portion is about 6 side serves. The humble cauli has an amazing nutrient profile... high in fibre for good gut health, high in potassium and Vitamin K! And it's particularly high in glucosinolates - that are huge antioxidants for our cells. With the added benefits of calcium... this side dish contains delicious health benefits!
From $55.00
From $45.00
Locally grown veggies roasted to perfection with spinach and pesto cream dressing.
From $45.00
A fresh and seasonal salad with local broccoli and zucchini and chewy soba noodles!! The miso, furikake and lemon dressing is simply delicious. A low fat and very healthy salad!! Or enjoy warmed through.
From $55.00
From $45.00
Adam Liaw's Spanish Potato Salad is a huge flavour explosion of salty black olives and sweet roasted capsicum, a hit of red onion and plenty of vibrant herbs.
From $48.00
Fresh Cos lettuce, crispy bacon, shaved parmesan, sourdough, mayonnaise, free range eggs and a creamy caesar dressing. No anchovies here! A fresh and delicious addition to Christmas Day.
From $42.00
Fresh shredded crunchy veg & creamy dressing. Colourful, Crunchy and always a winner!
Large $78.0012 Serves
My Mum's recipe, with oranges from her tree. Thanks Mum. It's the freshly ground almond meal that makes this one so moist. No wheat flour, just almond meal, fresh oranges and eggs. A perfect, guilt free slice of sunshine.
Whole Cake $78.0012 Serves
We gently poach local quinces from our friends at Outrim Farm, with cinnamon, earl grey tea and star anise, til they turn a blushing pink hue. The transformation is fascinating and the fragrant quinces are a taste sensation. Pete makes this tart using his traditional Dutch recipe. It's a real treat! All you need is a dollop of cream.
From $9.00
A silky, creamy cheesecake that is everyone's favourite. The toasted gluten free crumb base is an added bonus!
Large $78.0012 Serves
Enjoyed warm or cold with a scoop of ice cream or warm custard! This is Gran's Apple Crumble recipe, revamped with tart raspberries. Super Delicious Comfort Food!
