The natural texture of the zucchini flesh whizzes up beautifully to be a silky, creamy texture!

Indonesia's most popular soup, this is a healthy, heartwarming soup where oxtail is cooked for several hours. We add nutmeg, cloves and cinnamon to the delicious broth - finished with some hearty vegetables and you have an Indonesian masterpiece!

Tender chicken breasts are served up in a creamy sun-dried tomato sauce and topped with parmesan and basil. It’s the kind of hearty dish that’s perfect for the cooler weather

Pumpkin, garlic sage and a dash of cream..topped with toasted tamari pepitas (pumpkin seeds) - perfect for cold rainy days.

Overnight Malaysian curry packed with coconut, lemongrass, ginger, cinnamon and kaffir lime - this mild delicious curry will have you going back for seconds...and thirds... and...

An Indonesian must! This dish is from Lombok and is a staple of their diet. Grilled chicken marylands, cooked in their traditional sauce of chillies, ginger, cashew nuts, palm sugar, coconut and kaffir lime...

Home style casserole with lamb forequarter chops, red wine, mushrooms and fresh herbs.

This is the ultimate cosy dinner, with melt-in-your-mouth mustardy sauce, tender pork scallopinis and creamy garlic mushrooms...

Slow, gentle cooking of this tagine brings out the sweetness of the vegetables, apricots and dates with aromatic spices.

Garlic Butter!! Creamy Corn Chicken! Is there anything better? This chicken is beyond delicious. It’s creamy, garlicky, packed with corn, and finished with fresh herbs and parmesan. Perfect cozy, Winter dinner for any night of the week.

Overnight braised beef, smothered in a mushroom gravy with a dollop of sour cream at the end...served with pasta to soak up the goodness.

Slow, gentle cooking of this tagine brings out the sweetness of the vegetables, apricots and dates with aromatic spices - served with pearl cous cous.

Classic pasta with layers of seasonal vegetable ragu and creamy bechamel.

Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.

Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!

Mie Goreng is an Indonesian Fried Noodle dish, that’s also commonly found in Malaysia and other parts of Southeast Asia. Add a fried egg on top at home and you'll think you're back in Bali! ;-)

One of the most famous and beloved of all Hungarian dishes, this Chicken Paprikash recipe features chicken in a smooth, rich, flavourful roast capsicum and paprika-infused sauce!

Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!

Forget about the chopping and roasting, we'll do the hard work for you. ;-)

Steamed fluffy basmati rice to accompany your meals.

Creamy mashed potato to accompany your meals.

A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!

This cake, is simply delicious. Serve warm with cream or cinnamon ice-cream for a real treat.

If you're a fan of peanut brittle you should be on high alert: this tart will be impossible for you to resist.

A traditional English dessert from Eton College with layers of blueberries, strawberries, berry coulis, meringue, and whipped cream....if it's good enough for Prince William...it's good enough for us!

No tins of tuna in sight here! Local tuna cooked in a creamy mornay sauce with lemon and fresh herbs, sauteed asparagus, topped with crispy breadcrumbs and pasta to soak up the sauce..Classic dishes will never die!!

Shredded chicken breasts, tomatillos and polenta mingle in a boldly flavoured soup, perfectly cosy for cold Winter days...

Boost up your immune system with this nutritional soup! Packed full of green vegetables, a good one to have if you're feeling run down, or if you just feel like a bowl of goodness.

Satay flavours with coconut, sweet potato and peanuts, with a squeeze of lime.

The perfect cold-weather dinner…great for nights when you’re craving something warming. Spanish sausage simmered in a garlicky smoked paprika broth with potatoes, kale, a touch of lemon, and Manchego cheese.

Don't be put off by the IKEA version...home made Swedish Meatballs are the BOMB! Delicious with rice as tradition dictates or with a side of mash...and of course the obligatory cranberry sauce on the side...

Chipotle Cheddar Sweet Potato Chowder is the coziest bowl to warm up to on cold nights! Made with crispy bacon, sweet potatoes, apple cider, chipotle in adobe, and sharp cheddar cheese. This chowder is mildly spicy, creamy, full of wonderful color, and so delicious.

Spinach and Ricotta ravioli tossed through a creamy Tuscan sauce with semi dried tomatoes, basil and baby spinach.

A mix of mushrooms make this buttery risotto a delicious main meal on its own or as an accompaniment to your proteins.

A healthy, dairy free meal with coconut and tomato sauce, mild spices, tofu and sweet potato.

This overnight satay beef is rich and tender and will become your new family favourite!

Comforting chowder with Narooma smoked butterfish, sweet corn and potatoes - a delicious chowder full of South Coast flavour!

A staple of Indian restaurants around the world, korma is more than a dish — it is a cooking style. Lamb marinated overnight, then braised with stock, yoghurt, cream and aromatic spices.

A comforting soup with roast parsnip, roast pears, walnuts for texture and creamy goat's cheese to finish it off.

A soothing, dhal-like dish linked to Ayurvedic cleanses (an ancient system of alternative medicine from India) Kitchari is full of vegetables, flavour, great for your gut health, and according to Ayurvedic practice, it's also healing for your mind and body.