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Farmhouse Pork Enchiladas

From the tender pork to the rich and flavourful sauce, the blend of ingredients creates a scrumptious taste in every bite. A balance between spicy (very mild), savoury, tangy, and slightly sweet flavours, it's a meal the whole family can enjoy around the tables or invite a group of friends over for a get-together. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Keep Refrigerated. Bake in the oven for best results. pre-heat to 160c, remove tray lid and heat approx 20 min until hot and golden. Microwave on high until hot, allow to sit 2 mins before serving.

ContainsGluten, Wheat, Milk

Sizes

Dietaries

Nut free
Egg free

Ingredients

Pork Shoulder, Tomatoes-Mutti, Passata, Chickpeas-Tinned, Butter beans, Red capsicum, Onion-Brown, Pizza cheese (Milk), Celery, Garlic peeled, Parsley, Vegeta, Smoked Paprika, Oregano-Dried, Garlic Powder, Onion powder, Cumin Ground, Tabasco, Tortilla (Wheat), GARNISH, Black pepper, Oregano, fresh

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Keep Refrigerated.
Use the oven for best results pre-heat to 160c, remove the tray lid, and heat 10 to 20min until golden. Microwave on high until hot, allow to sit 2 mins before serving.

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Farmhouse Pork Enchiladas - Avon River Farmhouse - Avon River Farmhouse | Tasty Farmhouse home-cooked meals | Cookaborough