Poached chicken, cooked low and slow to create a mineral rich bone broth, with added vegetables, goji berries and dates to support healing. Chicken soup for the soul.
This lovely mild curry has just the right amount of everything... browned chicken thigh, a medley of crisp, tender vegetables and a creamy mouth feel! Served on a bed of brown rice, simply reheat & enjoy!
Recreate warm nights in Thailand with this classic massaman curry with a divinely rich coconut sauce, soft potatoes and beef that falls apart at the slightest touch. Served with steamed brown rice, you have a complete meal... ready to reheat and enjoy!
This medicinal curry is loaded with nutritional benefit... healing spices mixed with high fibre lentils, kombu seaweed and mixed root vegetables, finished with local whiting. It's healthy... it's hearty... it's delicious!!
A perfect dahl for the meat lover! Balanced spices, kidney beans and lentils thicken up this creamy dahl that works perfectly on its' own... with fragrantly steamed rice/quinoa or with your favourite protein.
Our favourite of all the dahls... it's light, it's creamy and it's loaded with flavour. This complete meal is served with brown rice or quinoa, so there's nothing to add... except maybe some chapatis to mop up every last morsel!
It's a perfectly balanced meal including brown rice or quinoa (please specify). With a Thai green curry base, loaded with butternut pumpkin, peanut butter, perfectly cooked chickpeas and a handful of spinach in each serve, this meal could potentially convert the pumpkin hater in your household!
This is as comforting as comfort food gets!! Chickpeas and perfectly cooked veggies drowned in a dreamy, creamy curried sauce and topped with smooth sweet potato mash. Simply pop in the oven and feel the whole family... nobody will be skipping this meal!
Twice cooked eggplant, slow cooked sweet leek, browned chicken thigh & steamed quinoa with a ginger and garlic base all nestled in deliciously salty/umami kombu dashi broth... this is a perfectly macro-balanced meal that awakens your tastebuds and comforts you all at the same time.
Creamy pumpkin soup with a warming kick to stir the senses and loads of cooling coconut cream. So smooth! Enjoy as a meal on the go with some crusty bread... OR add your favourite protein and stir through cooked pasta/gnocchi.
It's creamy, it's comforting, it's healing, it's sweet, it's savoury... there's a reason this soup is otherwise known as 'blood nourishing soup'... it's first aid for the postpartum period!
Packed with root vegetables, cannelini beans and tuscan kale in a savoury tomato-based broth, with the finishing hints of lemon zest and the saltiness of black olives makes this soup more of a complete meal. Serve with loads of grated parmesan and your favourite crusty sourdough.
Beef short-ribs & shiitake mushrooms slow cooked together for 8 hours, until falling off the bone. Shredded, blended with aromats and stirred through their braising stock and packaged to be served to you. Simple... hearty... nourishing!
A true healing broth, this fenugreek (methi) soup is beyond therapeutic. Loaded with turmeric, fenugreek leaf and powder, silverbeet, coconut oil and home-made vegetable stock.
Almonds, pepitas, sunflower seeds and sesame seeds toasted to perfection with uncontaminated oats in a maple syrup coating and finished with juicy organic currants make this a perfectly balanced breakfast blend. Enjoy with a dollop of your favourite yoghurt, a handful of berries and perhaps a splash of your preferred milk.
Loaded with plump blueberries, steel cut oats, a combination of plant mylks, coconut flakes and a hint of vanilla & maple syrup, this delicious tray of goodness requires nothing else. Enjoy it warmed through or straight from the fridge, either way you'll want a second helping!
Sweet pears poached with oranges, star anise & cinnamon, finished with Goji berries make this a lovely accompaniment to your brekkie granola or enjoyed on their own with a dollop of yoghurt.
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