Blakeaway is here to stay
In the period of one-week, Blakes Feast, a premium catering company, set up a ready-made meal business on Cookaborough, calling it Blakeaway. What was intended to be a short-term solution to the COVID-19 situation become an entirely new and significant revenue stream for the long term.
“The platform was easy to use and presented a complete solution for us. It has helped us build a new offering that is going to thrive”.
Download Case Study (PDF 1.5MB)
A food store connecting with a local community
Ebden & Olive, a popular food store, successfully extended its offering to include a weekly, ready-made meal service via Cookaborough, establishing a new product without extending their hours of operation. Loyal customers are now in a weekly habit of ordering from the curated menu, creating a consistent and easy to manage income stream for the business.
“To discover a new way to do business, that is complementary to our existing business has been a game changer”
Download Case Study (PDF 2.0MB)
From a wholesaler to a whole new way
Flourish Sourdough Bakery, transitioned from operating a traditional wholesale business, to utilising Cookaborough to build a direct-to-consumer business. Flourish has enjoyed great success creating an entirely new way of doing business that sits alongside the existing wholesale model.
“We never imagined we could build up such a strong direct-to-customer following. It will now be a key part of our ongoing business”
Download Case Study (PDF 1.2MB)
The chef who built a business in a week
Andrea Vignali started Al Dente, a hand-made pasta business, in less than a week. From no customers and no orders, he has now built a rapidly growing business. With Cookaborough’s features and functions, Andrea was able to focus on what he loves most, making beautiful pasta.
“It’s like a magical tool in my pocket. I can be totally in control – of when, what and how much I cook”
Download Case Study (PDF 711KB)
A home cooked meal business that saved a day a week
Amber adopted Cookaborough to operate her home-cooked meal business and saved a day a week in managing and administering her business. As a small business owner, it was a constant struggle to stay on top of the customer orders, menus, recipes, payments and labels, all of which was time consuming and frustrating.
“Having a platform that is specifically built for my type of business has made my life much easier”
Download Case Study (PDF 1.1MB)