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Slow cooked corned beef, roasted vegetables, mashed potato and horseradish sauce

Salt cured brisket of beef simmered in a light stock, sliced and covered with a delicious horseradish cream sauce is comfort food as it's best. Served along with lightly roasted vegetables and creamy Parisian mashed potatoes.

ContainsMilk, Soy, Sulphites

Small1 Serve

$17.50

Dietaries

Gluten free

Ingredients

MIlk, Cream (Milk), Beef, Carrot, Onion, parsnip, Potato, Butter (Milk), Salt, White Wine, Thyme, horseradish (Milk, Soy, Sulphites), Celery, Unsalted Butter (Milk), Parsley, Bay Leaf, Olive Oil

CONTAINS: Milk, Soy, Sulphites.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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