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Beef Mexican Bowl 750 Cals

Cast iron seared grass fed skirt steak, brown rice, black beans, veggies and a creamy avocado and coriander dressing

small1 Meal

$21.00

Dietaries

Protein+
Calorie smart

Preparation and storage notes

Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 4C.
Enjoy!
Batch number:

Ingredients

Flank steak, Brown rice, Capsicum, Corn kernels, Black beans, Avocado, Fresh coriander, Vegetable oil, Table salt, Pepper, Oregano, Garlic

Nutritional information

Serving 550gPer servePer 100g
Energy4111 kJ
982 Cal
747 kJ
179 Cal
Protein82 g15 g
Fat, total26 g5 g
Saturated9 g2 g
Carbohydrates93 g17 g
Sugars6 g1 g
Sodium521 mg95 mg
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