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Boscaiola Sauce - Frozen Down

"Boscaiola" comes from the word for a woodsman. Taste the sauce and you immediately get the earthy flavor of mushrooms, The sauce is rounded out by onions, a bit of white wine, maybe some garlic, a touch of tomato, and a rich splash of cream. As always ~ Gluten free

ContainsMilk

Large4 Serves

$25.00

Dietaries

Gluten free
Nut free
Egg free
Soy free

Ingredients

Cream (Milk), -Mushrooms, -Tomato, ~Casalinga Sausages (Beef, Pork, Fennel, Parmesan Cheese), White Wine, Butter (Milk), -spring onion (green tops only), Stock (Vegan, Garlic), -Garlic, Cornflour (gf), Salt, Black pepper

CONTAINS: Milk.

Preparation and storage notes

Defrost in the fridge overnight. Heat contents in the microwave for 3 minutes. Stir. Microwave for 2 minutes and let stand for 2 minutes. Stir through your favourite pasta. Do not re-freeze. Consume within 3 days.

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Boscaiola Sauce - Frozen Down - Crooked Kitchen - Crooked@HOME by Crooked Kitchen | Bendigo Gluten-Free cafe | Cookaborough