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Indonesian Beef & Vegetable Rendang Curry w Jasmine Rice | Spice: Medium

This Indonesian style rendang curry is full of punchy, aromatic flavours. Our version combines beef with coconut, cardamom and chilli paste to create a silky, rich sauce that's perfect with rice. As always ~ Gluten Free

ContainsSoy, Sulphites

Medium1 Serve

$15.00

Dietaries

Gluten free
Nut free
Dairy free
Egg free

Ingredients

Jasmine rice, ~Beef, Rice, jasmine, Coconut, cream, -Carrot, -Zucchini, -Capsicum, red pepper, raw, -Pumpkin, Jap, Coconut, grated & desiccated (Sulphites), Ginger, fresh, Lime, Soy Sauce (GF), -Lemongrass, -Coriander, -Garlic, Spices, -Chilli

CONTAINS: Soy, Sulphites.

Preparation and storage notes

Defrost overnight. Heat for 4 minutes.

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