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Tuna Mornay

Creamy, cheesy, and loaded with tender pasta and flaked tuna, our tuna mornay is a comforting classic. Baked until golden with a crunchy topping, it’s an easy favourite that’s perfect for lunch, dinner, or anytime in between

ContainsGluten, Wheat, Fish, Milk

Select a size

Required

Ingredients

Cooked Pasta [Pasta (Wheat)], Bechamel Sauce [Milk, Flour (Wheat), Butter (Milk), Table salt, Cracked Black Pepper], Tuna (Fish), Sweetcorn, Cheese Shredded (Milk), Breadcrumbs (Wheat), Butter (Milk), Parsley

CONTAINS: Gluten, Wheat, Fish, Milk.

Preparation and storage notes

Keep refrigerated at 0–5 °C and use by the date shown.

Microwave (from chilled):
Place the container straight into the microwave and heat on high for 2–3 minutes (1000 W).
Stir or rotate halfway if needed.
Heat until piping hot all the way through and allow to stand for 1 minute before eating.

From frozen:
Defrost in the refrigerator overnight before heating.

Do not reheat more than once.

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