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Meatballs A'la Mexicana

It’s a fiesta on a plate! Juicy spiced meatballs dancing in zesty tomato sauce with smoky sweet potato, charred corn, rice, creamy cashew cheese and just the right hit of jalapeño to garnich!

ContainsEgg, Cashew

Select a size

Required

Dietaries

Vegan
Gluten free

Ingredients

Nap Sauce [Crushed tomatoes, Celery, Tomato paste, Onion, Carrots, Basil, Stock, Salt, Pepper], Beef and pork mince, Sweet potato, Carrots, Zucchini, Breadcrumbs (GF), Cashew nuts, Red capsicum, Corn, Red onion, Eggs, Rice bran oil, Ground cumin, Paprika, Coriander, Cumin, Ground coriander, Pink salt, Lime juice

CONTAINS: Egg, Cashew.

Preparation and storage notes

Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.

Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.

Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.

Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.

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Meatballs A'la Mexicana - Wholistically Healthy - Wholistically Healthy | Cookaborough