From $4.00
A light and fluffy steamed rice
Small $6.001 Piece
Pub classic, family favourite and pure simplicity. Nothing better than the chicken schnitzel. Great finished with a squeeze of lemon.
From $11.00
A big and bold vegetable stew with warming spices of paprika, oregano, chilli, saffron and then finished with fresh herbs. Vegetables include capsicum, potato, carrots, silverbeet and chickpeas. Serve with crusty bread
From $4.00
Moist and sweet with fresh fruit. One of my favourite snacks.
From $22.00
Tasty cannelloni shells stuffed with ricotta, spinach, garlic and nutmeg. Covered in a tomato sugo, mozzarella, parmesan cheese and fresh basil
From $7.50
Fresh, crunchy and with addition of parmesan it will soon be your favourite slaw.
From $13.00
A massive family favourite. Pork mince, onion, garlic, thyme and tomato based sauce with a real lift of mild chilli, anchovies and tomatoes. Delicious stirred through penne pasta and grated parmesan or on their own.
From $8.00
Greens are so good for you, and this one is perfect. Charred broccolini, green beans with a lemon and olive oil dressing.
Small $8.001 Jar
Breakfast on the go. Bircher muesli in a jar ready to go out the door. Organic oats, shredded coconut, apple, sultanas, dates and no added sugars. Doesn't get any better. As with all my pots and dishes please return the jars for reuse.
From $15.00
Delicious and fragrant. The tender beef slow cooked for several hours in a heady mix of cinnamon, star anise and serveral asian chilli pastes. Not hot but very warming. Serve with steamed rice and pan fried bok choy
From $13.50
Chicken marylands marinated over night to create deep flavours. marinated in garlic, oregano, red wine vinegar, capers and green olives. Oven roasted with dates and treacle, and white wine. An Ottolenghi classic. Serve with rice/ rice pilaf or steamed greens.