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Beef Brisket & Vegie Family Pie

Slow Cooked Overnight. Pulled Beef with Vegetables in a Rustic Gravy encased in Puff Pastry to create a flavoursome Beef Pie for the whole family.

ContainsGluten, Wheat, Milk

Family4 Serves

$22.99

Dietaries

Egg free
Soy free

Ingredients

Beef chuck, Puff Pastry (Pampas) (Wheat, Milk), Melange veggies (Edgell), Brown onion, Grated carrots, Sweet Tennessee Rub (Denco), Flour (GF)

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Microwave - (Pastry may go soggy)
1. Place portion on plate
2. Cook on High for 2-3mins depending on Microwave
3.Remove from Microwave
4. Stand for 1min
CAUTION: Meal will be very Hot. Be careful to avoid steam burns.

OVEN
1.Pre-Heat to 180c
2.Place on tray on middle shelf
3.Cook for 20-30mins
4. Remove from oven
5. Stand for 1 min

Store in refrigerator below 5degrees and use prior to best before date or can be frozen if desired for up to 3 months.

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Beef Brisket & Vegie Family Pie - Main Course Kitchen - Main Course Kitchen | Cookaborough