One of everyone's favourite Chinese classics. Free-range pork mince, water chestnuts, fresh shiitake mushrooms, snake beans and ginger. Served with eight crispy lettuce cups. Served with fresh chilli, roasted peanuts and Hoisin sauce. Child friendly and super delicious. Make it to your taste!

Risotto cooked low and slow the traditional way with a selection of herbs, braised leek, lemon, garlic, Chicken stock, peas broad beans and fresh herbs. Finished with a squeeze of fresh lemon some Parmigiano-Reggiano and olive oil. A delightful dinner the whole family will love.

Free- range panko crumbed chicken breast with Berkshire ham, tomato sugo, mozzarella and basil served with roasted cherry tomatoes and a fresh garden salad.

Enjoy a delicious pack of beer battered market fresh fish, jalapeno mayonnaise, fresh minty cabbage and carrot coleslaw, smashed avocado, pickled fennel and soft tacos so you can make up your tacos just the way you like them.

Two-minute steaks prepped and ready to BBQ or pan fry served with rocket greens, tomato, cheese, caramelised onion jam and soft hand-made rolls. All topped off with a little pot of aioli.

Sesame seared market fresh salmon, brown rice, smoked miso tofu, pickled ginger, edamame beans, radish, fresh kohlrabi coleslaw, seaweed salad with a yuzu dressing and a wasabi cream to finish. Seasoned with crunchy puffed rice sprinkle. This poke bowl is full of flavour and packed with goodness.

A hearty Italian vegetable soup made with seasonal winter vegetables, tomato broth, pasta, braised beans and cavolo nero. Ready to heat and serve with house made herb and garlic bread.

Tender sheets of fresh pasta are rolled with a rich filling of sautéed mushrooms, spinach, and creamy ricotta, then gently poached to perfection. Served in a delicate tomato broth with cherry truss tomatoes, fresh sage, and a generous grating of parmesan, this is a truly Tuscan-inspired dish – so hearty and satisfying, you’d never guess it’s vegetarian.

Delicious fresh green vegetables lightly steamed, tossed in extra virgin olive oil and served with a herb butter.

Stock up on comfort with this value-packed offer, perfect for busy weeks or thoughtful gifting. Choose 4 of our frozen meals (each serves two), plus 2 of our bakery favourites to round things out. And to sweeten the deal? You’ll receive a chocolate chip & oat cookie dough – on the house. Just slice, bake, and enjoy warm cookies anytime.

Choose three of our nourishing soups, each one designed to serve two adults with generous ladleful's. Think slow-simmered broths, hearty grains, tender vegetables, and quietly bold flavours To complete the moment, we’ll tuck in a house-made bakery side. Choose from herb and garlic ciabatta or focaccia, golden-edged and ready to tear and dip.

Select 5 meals from our single-serve frozen range, 2 desserts, and 1 artisan bread item — the perfect side for our soups or casseroles — all for a fixed price of $100 (average value: $110). Whether you're gifting, stocking the freezer for an elderly loved one, or just making life easier for yourself, this pack is wholesome, convenient, and just a little bit special.

Not everyone wants the full family feast—this one’s just for you. Whether you're dining solo or looking for an alternative to the regular spread, our classic beef lasagne is the perfect choice. Made with layers of fresh pasta, slow-cooked beef ragout, and a rich blend of cheeses, it’s ready to bake and enjoy. Just add your favourite salad or vegetables for a satisfying meal, no sharing required!

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

This soup is a favourite with our staff at Katering, served many a time to nourish our chefs through long days in the kitchen. It's simple, healthy and bursting with flavour. A little bit like a dahl but lighter and fresher; packed with healthy fresh turmeric, garlic and braised yellow lentils. Serve for lunch or dinner with a freshly baked crispy roll and butter.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Our basmati rice comes ready to heat and is snap-frozen for freshness. Infused with warming spices; cardamom, bay leaves, and cinnamon and curry leaf and it’s the perfect companion to any of our delicious curries. Small: Serves 1–2

Our mini spanakopita is a Greek-inspired classic made for two. Layers of buttery, crisp filo pastry wrap around a filling of spinach, feta, ricotta, and fresh herbs. Baked to golden perfection, it’s light yet satisfying—ideal for a simple lunch, a shared starter, or an effortless vegetarian dinner.

Classic sweet roast pumpkin soup infused with spices.

If you’re in need of some extra nurturing, there is nothing like a bowl of soothing, creamy soup to set you right.

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

A classic crowd pleaser, made with lamb mince braised in tomato, mushroom, herbs, vegetables and stock; topped with a creamy mashed potato and roasted to perfection. Homely and satisfying,

A favourite English classic dish, fisherman's pie is the ultimate family comfort meal. Filled with Market fresh fish, peas, braised fennel and creamy white sauce, topped with a delicious, crunchy puff pastry This week's pie will feed one adult

Our classic beef lasagne is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, beef ragout, and a delicious blend of cheeses. A generously sized lasagne that's ready for you to bake and serve.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Our gluten-free beef lasagna is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, savoury beef ragout, and a delicious blend of cheeses, our lasagne is ready for you to bake and serve.

Cannelloni stuffed with veal and pork filling, topped with plenty of tomato napolitana and melty cheese. It’s cosy comfort food that’s mouth-wateringly delicious.

These chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

These gluten- free chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

Enjoy our Ham and Cheese Arancini—crispy rice balls with gooey cheese and chunks of ham inside. Coated in breadcrumbs and fried until golden, these are perfect for a tasty snack or party bite.

Tender, slow-braised chicken infused with rich Mexican spices, charred corn, and fresh coriander—ready to heat and transform into flavour-packed tacos, nachos, burritos, or whatever your heart desires (it’s even great on a pizza!). Served with a 10-pack of wheat tortillas, making it easier than ever to whip up a delicious meal in minutes. Just heat, create, and eat!

Few foods evoke childhood nostalgia than the humble fish finger but here’s hoping we have all moved on from the processed version found in supermarkets. We use fresh barramundi, coated in flour, egg, breadcrumbs and a zest of lemon. All you need to do is defrost and gently pan-fry till golden and crunchy.

These little treats are a great party nibble! Each pack contains 20 mini rolls and only take 15 minutes to bake and serve (or 8 minutes in an air fryer)

Our basmati rice comes ready to heat and is snap-frozen for freshness. Infused with warming spices; cardamom, bay leaves, and cinnamon and curry leaf and it’s the perfect companion to any of our delicious curries. Small: Serves 1–2 Large: Feeds 3–4

Looking for something meat free but oh so delicious? Look no further than our hand-made mushroom pithivier. Filled with mushrooms, leek, spinach and cheese with a touch of truffle. Serves 2

This curry is a much loved Katering classic coconut curry. It’s creamy and full of flavour; delicious served with a simple bowl of steamed rice.

A rich and creamy classic roast pumpkin soup. Try it served with crispy bacon, a swirl of cream if you please and lots of crusty buttered bread for the ultimate comfort food meal.

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

A classic crowd pleaser, made with lamb mince braised in tomato, mushroom, herbs, vegetables and stock; topped with a creamy mashed potato and roasted to perfection. Homely and satisfying,

A perfect meal for kids, just defrost and pan fry. Serve with freshly steamed vegetables or garden salad. Tried and tested on our kids!

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Chicken pie is a favourite with my kids just like it has always been a favourite of mine. This is a creamy version with mushroom, leek, vegetables and free-range braised chicken all topped with flaky rustic puff-pastry. The ultimate in comfort food.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Creamy mushroom and bacon sauce ready to heat and pour over pasta.

Puttanesca sauce is a game changer from Naples, Italy. If you think don’t like anchovies, think AGAIN! Smother your pasta in thick tomato sauce with a kick of salty anchovies and capers, we throw some olives in the mix and add fresh parsley for the ultimate puttanesca flavour explosion.

A classic, rich, tomato sauce home-made with simmered vine ripened tomatoes. Toss through fresh pasta and sprinkle with your choice of fresh herbs.

Bursting with fresh herbs, pine nuts and parmesan, this fresh basil pesto is a staple for any pantry. Great to whip up a quick meal, just toss through some fresh pasta. Pesto is versatile enough to use across a wide range of dishes.

This creamy mushroom sauce is rich, smooth, and full of flavour. Made with tender mushrooms and a blend of creamy ingredients, it’s perfect to pour over steak, chicken, or pasta. Quick and easy to use, this sauce adds a delicious, comforting touch to any meal. Simply heat and serve for an effortless boost of taste.

Made fresh by Pastabilities. A finely textured pasta, possessing the wonderful flavour and depth of fresh egg pasta. Made with polenta, rice flour and potato flour. 300g Pasta Serves 2 adults

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish.

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish. Each packet weights 300g which will feed 2

Pull a roll out of the fridge or freezer when your sweet cravings call and slice off as many cookies as you, please. A quick bake in the oven and there you have delicious fresh cookies ready to eat.

Packed with flavour and crunch this granola is delicious sprinkled onto your morning fruit and yoghurt. Made with a selection of toasted seeds, dried fruit, nuts and honey

Our Gluten-Free Granola is a wholesome blend of pecans, chia seeds, and a medley of nuts and seeds, lightly sweetened with just a touch of maple syrup. Perfect for sprinkling over your morning bircher, enjoying with a splash of milk, or simply nibbling straight from the bag—this granola is irresistibly good any time of day. Whether it’s breakfast, a snack, or a crunchy topping for your favourite dish, this granola will have you coming back for more. It’s bloody delicious!

You’d be silly not to, really. Our oh-so-delicious rice pudding is made the traditional way—slow-baked for that creamy, comforting texture, then finished with a whisper of creme fraiche and a poached rhubarb. Topped with a delicious Ginger crumble. It’s the kind of pudding that feels like a warm hug from the inside out. Available in a generous 550ml family pot or 250ml size (perfect for singles), because everyone deserves a little treat now and then (especially one that tastes like this).

Light as a feather Apple Cake, brimming with Granny Smith apples and topped with a crisp cinnamon layer for the perfect crunch. Keep in the freezer, heat and serve whenever a cup of tea calls. This cake is a 20cm square.

At Katering we have been making these delectable treats for many years and they have always been a solid favourite. The trick is the slightly chewy and a thin brush of cheeky Belgium chocolate. You really can’t have a cup of tea or coffee without one!

Creamy custard made in-house with fresh vanilla bean and a hint or orange zest. Warm and pour over any hot pudding of your choice. This item can also be frozen. Serves 1 - 2 people

Looking for a special way to show your mother how much you love her? Look no further than our Devonshire scone kits, designed to help you create something handmade and delicious. Each kit contains all the pre-weighed ingredients you need to make nine piping hot scones, complete with fresh berry and rose jam, Chantilly cream, and a selection of teas. With easy-to-follow instructions, these scones are perfect for all ages, including younger children (with supervision). Baking scones with your mother is a fun and rewarding activity, and these kits make it easy to create something special together. So why not treat your mother to a homemade afternoon tea, complete with warm scones, delicious toppings, and a refreshing cup of tea? It's a gift she'll never forget!

Organic whole wheat flour, unbleached and unbromated wheat flour (wheat, malted barley flour), filtered water, natural whole wheat starter (organic whole wheat flour and filtered water), and sea salt.

A perfect pairing for any of our soups. Each bag contains a two pack of herb and garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Fresh Croissants with our famous shaved leg ham and slices of Gruyere cheese ready to pop in the oven and crisp up. Each box contains 4 croissants and can be frozen if required.

Chewy, malty interior with a classic NY crust. Made by our friends at Brooklyn Bagel Boys Fresh and ready to enjoy. Choose from Plain, seeded or mixed (containing 1 x sesame, 1 x plain, 1 x everything and 1 x poppy)

House-made chutney, the perfect accompaniment to leg ham or a classic cheese and pickle sandwich.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Katering’s famous mustard, marmalade, stout, pineapple and brown sugar ham is now on offer all year round. Perfect on kids sandwiches or served with fresh chutney and salad for a quick dinner.

Grown by Halt Hill, a working macadamia farm in the Byron Bay Hinterland. Roasted in macadamia oil, chilli and rosemary and sprinkled with Maldon sea salt. Perfect for snacking or serve warm at your next dinner party.