cook logo

Farmhouse Vegetable Soup

Chunky vegetables with kidney beans - hearty, healthy and delicious.

500 Mls1 Serve

$9.00

Dietaries

Vegan
Gluten free
Soy free
Nut free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Red kidney beans, Pumpkin, Potato, Leek, Onion, Celery, Carrot, Tomato paste, Extra virgin olive oil, Flat leaf parsley, Garlic

Nutritional information

Serving 500gPer servePer 100g
Energy693 kJ
166 Cal
139 kJ
33 Cal
Protein7 g1 g
Fat, total3 g1 g
Saturated1 g0 g
Carbohydrates22 g4 g
Sugars9 g2 g
Sodium325 mg65 mg
1

Farmhouse Vegetable Soup - Home Harvest - Home Harvest - Delicious vegetarian and vegan food | Cookaborough