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Spinach & Parmesan Soup

Home-grown spinach blended with fresh basil and Parmesan and finished with a touch of cream. The tastiest way to eat your greens!

ContainsMilk

500 mls1 Serve

$12.00

Dietaries

Vegetarian
Gluten free
Nut free
Soy free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Potato, Spinach, Onion, Cream (Milk), Parmesan (Milk), Salted butter (Milk), Basil, Garlic, Salt

CONTAINS: Milk.

Nutritional information

Serving 500gPer servePer 100g
Energy1305 kJ
312 Cal
261 kJ
62 Cal
Protein14 g3 g
Fat, total16 g3 g
Saturated10 g2 g
Carbohydrates26 g5 g
Sugars4 g1 g
Sodium774 mg155 mg
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Spinach & Parmesan Soup - Home Harvest - Home Harvest - Delicious vegetarian and vegan food | Cookaborough