Organics soba noodles with edamame, carrots and snow peas with a ginger and miso dressing.

Creamy smooth cauliflower with a Cheddar cheese bite! This is one of our most popular soups.

Packed full of tomatoes, vegetables, cannellini beans, pasta and herbs, this is a 'Big Soup!'

Organic Tassie Quinoa, tofu, broccoli and leeks - finished with coriander, a squeeze of lime juice and a dash of tamari.

Home-made Indonesian curry paste (contains nuts) with pumpkin, potato and black beans cooked in coconut milk and finished with baby spinach.

A delicious, healthy and hearty dish with artichoke hearts, chickpeas, peas and green olives plus a little bit of spice.

Six different types of vegetables and two types of lentils. Perfect served with your choice of pasta. Contains soy – can be made without soy. Does not come with pasta.

Healthy, hearty comfort food. We top this with our vegan Garlic Mashed Potatoes.

Bill, Anne’s father was a sausage roll maker extraordinaire! This is his vegetarian version (to keep his daughter happy). Contains egg, nuts, soy & wheat.

After lots of requests for a vegan version of Bill's Sausage Rolls we now have one.