Brown Rice & Vegetable Paella
Vegan
Gluten free
Soy free
Nut free
A delicious, healthy and hearty dish with artichoke hearts, chickpeas, peas and green olives plus a little bit of spice.
Allergens -
No allergens present
Ingredients
Vegetable stock (Home-made), Artichoke heart, Chickpea Tinned, Tomato juice, Brown rice, Frozen peas, Red capsicum, Onion, Green olives, Extra virgin olive oil, Garlic, Salt, Turmeric, Cayenne pepper.
Preparation and storage notes
Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.
Nutritional information
Serving size: 350g | Per serve | Per 100g |
---|---|---|
Energy | 990.7kJ | 283kJ |
236.8Cal | 67.7Cal | |
Protein | 9.7g | 2.8g |
Fat, total | 7.9g | 2.3g |
• saturated | 1.2g | 0.3g |
Carbohydrate | 29.3g | 8.4g |
• sugars | 8.1g | 2.3g |
Sodium | 372.2mg | 106.4mg |