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Cottage Pie with Butterbean Mash

A hearty, high-protein twist on a classic – slow-cooked savoury beef and vegetable ragù, topped with a creamy, protein-rich butterbean mash. Comforting, nourishing, and packed with flavour.

ContainsMilk

Sizes

Ingredients

Butter bean, Potato, Beef mince, Tin crushed tomato, Onion, Carrot, Celery, Beef stock, Milk, Peas, Tasty cheese (Milk), Butter (Milk), Garlic, Thyme

CONTAINS: Milk.

Preparation and storage notes

Remove lid. Bake in oven at 180c for 30-35 min or until golden and heated through.

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