From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $18.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $13.00
High in Vitamin C and all sorts of goodness - We'll be using Olia Hercules's recipe for this soup, a well loved Ukranian Chef - perfect for this time of year and full of so much goodness. Yassa! This one's for you!
From $14.00
A warm, soul-soothing bowl of tender risoni pasta simmered in a rich tomato broth with smoky bacon, sweet vegetables, and herbs. Hearty, homely, and full of nostalgic Italian comfort.
400g $15.001 Serve
This nourishing spicy fish soup is a great dish to have on cold weeknights, a great way to take the chill off!
From $12.00
Cozy, but healthy and delicious. Roast broccoli, with zucchini, and sharp cheddar cheese...
From $22.00
Lemon Chicken Scallopini with lemon garlic cream sauce is your new family favourite dinner!
From $22.00
Sprinkled with fresh sage and brimming with contrasting flavours, this casserole makes a wonderful Winter meal.
From $24.00
Tender chunks of slow-braised beef simmered in a rich, dark Guinness gravy with root vegetables and herbs. Deeply comforting, robust, and full of bold, malty flavour.
From $25.00
A cross between Nepalese and Thai flavours, this curry packs a punch with flavour - using lemongrass, tamarind, Thai basil and fish sauce from Thailand and curry leaves, fenugreek and spices from Nepal, it's a curry you're sure to love.
Small $22.001 Serve
Japanese flavours make this dish a favourite in our kitchen - chicken marylands slowly braised in ginger, soy, mirin and sake and finished with sesame and pickled carrot....healthy AND delicious!
Small $20.001 Serve
Never assume that the Italians own the humble meatball! The Chinese rendition is called 'Lion's head', but with these sticky sweet and salty flavours it could be your next weekend favourite!
From $24.00
Lamb shoulder cooked slowly overnight with coconut milk, mild spices, potatoes and finished with crunchy peanuts...this southern Thai curry is the ultimate Thai comfort food.
From $30.00
This tasty recipe for healthy vegetable lasagne has stunning layers of spinach, ricotta, lentils and pumpkin. It's the perfect dish for sharing with friends and family.
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
From $21.00
A hearty, high-protein twist on a classic – slow-cooked savoury beef and vegetable ragù, topped with a creamy, protein-rich butterbean mash. Comforting, nourishing, and packed with flavour.
Small $24.001 Serve
What a mouthful!! A Korean chicken and corn bowl, with tangy, spicy bbq sauce and buttery corn - served with a side of delicious dipping sauce.
Small $22.001 Serve
This soup is full of so many great Thai flavours, and of course, lots of pumpkin – which yes, I promise pairs amazingly well with the Thai flavours going on here. Lots of ginger, a little soy sauce, coconut milk, pumpkin and just a small amount of peanut butter too.... And there are noodles involved too, AND it’s all totally HEALTHY. Triple, YES. (Ps we're going to use rice noodles to keep it gluten free...)
From $7.00
Creamy mashed potato to accompany your meals.
From $3.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
Small $10.001 Serve
This decadent seasonal dessert with a light, white chocolate mousse uses fresh, sweet poached rhubarb and crunchy oats to add texture as a topping
Small $10.001 Serve
Lemon Delicious Pudding...an old favourite English dessert that has been traced back as far as the 17th century! With a liquid lemony sauce on the bottom and a fluffy and sponge-like topping, it's no wonder this dessert has been around for centuries!
Slice $10.001 Serve
The classic Hummingbird Cake - a mix of banana bread and pineapple helps to create a delicious moist cake plus the little pieces of pineapple help give Hummingbird Cake its unique texture. Thought to have been invented in Jamaica, probably in the late '60s it was originally called the “Doctor bird cake”, a nickname for a Jamaican variety of hummingbird called the Red-billed Streamertail!