cook logo
Sold out

Peperonata - Italian Capsicum Casserole - FROZEN DOWN

A traditional Italian vegetable casserole with slowly cooked capsicums, leek, tomatoes and garlic. Fantastic as a side dish to meat and fish dishes, or for those lazy nights as a pasta sauce!

Sizes

Ingredients

Tin crushed tomato, Red capsicum, Green capsicum, Leek, Garlic, Brown sugar, Salt

Preparation and storage notes

Remove lid. Heat on high for 2-3 min or until heated through.

1

Peperonata - Italian Capsicum Casserole - FROZEN DOWN - Eastwoods @ Home - Eastwoods @ Home | Cookaborough