cook logo
Sold out

Beef Brisket Ragu with Pappardelle - FROZEN DOWN

This Slowly Braised Short Rib Ragu is the ultimate, decadent, Italian comfort food! Beef short ribs slowly braised until fall-apart tender with simple vegetables, fresh herbs, tomatoes, & red wine, creating a hearty & boldly flavoured homemade ragu sauce.

ContainsGluten, Wheat, Milk

400g1 Serve

$24.00

Ingredients

Beef Brisket, Tin crushed tomato, Pappardelle (Wheat), Red wine, Water, Carrot, Cream (Milk), Onion, Tomato paste, Celery, Parmesan (Milk), Garlic, Parsley, dijon mustard, Fresh thyme, Bay leaves, Rosemary, fresh, Olive oil

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Peel back corner of lid and heat for 2-3 min. Stir. Heat again and let stand for 2 min.

1

Beef Brisket Ragu with Pappardelle - FROZEN DOWN - Eastwoods @ Home - Eastwoods @ Home | Cookaborough