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Spanish Meatballs with Fusilli pasta and Parmesan

Spanish meatballs using beef and pork mince, cooked in a rich tomato sauce, served with fusilli pasta and garnished with parmesan cheese is a delicious meal everyone in the family will enjoy.

ContainsGluten, Wheat, Egg, Milk

Small1 Serve

$16.50

Ingredients

Pork Mince, Beef Mince, Onion, Garlic, Salt, Pepper, Breadcrumbs (Wheat), Parmesan (Milk), Eggs, Basil, Tomato Passata, Pasta (Wheat), Paprika, Cayenne pepper, Oregano, Bay Leaf, Olive Oil

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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