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Prawn and crab ravioli with crustacean & tomato sugo, garlic & lemon crumb

Treat yourself to a delectable plate of prawn and crab ravioli, served with a rich and flavorful crustacean and tomato sugo, and topped with a mouth-watering garlic and lemon crumb. The ravioli is stuffed with a delicious blend of succulent prawns and fresh crab meat, creating a perfect balance of flavors and textures in every bite. The sugo, made with a combination of juicy tomatoes and savory crustacean broth, adds a burst of flavor that complements the delicate taste of the ravioli. And the garlic and lemon crumb, made with a combination of fragrant garlic, zesty lemon, and crispy breadcrumbs, adds a delightful crunch and tanginess to the dish.

ContainsGluten, Wheat, Crustacean, Fish

Small1 Serve

$21.00

Ingredients

Crab (Crustacean), Tomato, Garlic, Salt, Pepper, White Fish, Breadcrumbs (Wheat), Onion, White Wine, Lemon, Prawns (Crustacean), Pasta (Wheat), Parsley, Olive Oil

CONTAINS: Gluten, Wheat, Crustacean, Fish.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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Prawn and crab ravioli with crustacean & tomato sugo, garlic & lemon crumb - Dinner Is Served - Dinner Is Served | Cookaborough