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Maple pecan plait (2 x frozen pieces, bake yourself)

Our Maple Pecan Plait is a light, flaky pastry filled with sticky sweet maple syrup and topped with crunchy toasted pecan nuts. Pre-proved and ready to bake in the oven from frozen, it's a classic Danish flavor sure to delight at breakfast or afternoon tea.

ContainsGluten, Wheat, Egg, Milk, Pecan

Small2 Pieces

$8.50

Ingredients

MIlk, Flour (Wheat), Butter (Milk), Caster Sugar, Salt, Eggs, Maple syrup, yeast (Wheat), Pecans, Coconut Oil

CONTAINS: Gluten, Wheat, Egg, Milk, Pecan.

Preparation and storage notes

Keep frozen until ready to bake. Put croissants onto lined baking tray and bake in pre-heated oven at 175c for 16 minutes or until golden brown.

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Maple pecan plait (2 x frozen pieces, bake yourself) - Dinner Is Served - Dinner Is Served | Cookaborough