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Japanese Golden Curry with Karaage Chicken

Japanese Golden Curry is a popular brand of curry roux (a thick, pre-made curry sauce mix) known for its rich, savory, and slightly sweet flavor profile. It's a convenient way to make a traditional Japanese curry, a dish commonly enjoyed with rice.

ContainsGluten, Wheat, Soy, Sesame

Medium2 Serves

$24.00

Ingredients

Chicken Karaage [Chicken thighs, Sunflower oil, Potato starch, Soy sauce (GF), Garlic, Ginger, Salt, Pepper, Sesame oil], Onion, Sweet potato, Potatoes, Baby corn, Carrots, Zucchini, Garlic, Mushrooms, Japanese curry powder (Wheat), Mirin, Ginger, Potato starch

CONTAINS: Gluten, Wheat, Soy, Sesame.

Preparation and storage notes

- Store in refrigerator below 4 degree’s Celsius and consume within 3-4 days. (Please consume any dish with meat within 3 days)
- Freeze in a freezer safe container and consume within 1 month, defrost before reheating.
- Reheating Instructions: Place in microwave for 3 mins with the lid on, remove from microwave, give it a stir and reheat for another 2 minutes if necessary.

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