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Vegetarian Biryani

Vegetable biryani is a flavorful and aromatic rice dish made with basmati rice, mixed vegetables, and a blend of biryani spices, often cooked using a layering and dum (slow cooking) method, similar to its non-vegetarian counterpart.

small1-2 Serves

$22.00

Ingredients

Beans, Carrots, Cauliflower, Onion, Tomatoes, Basmati rice, Garlic, Ginger

Preparation and storage notes

- Store in refrigerator below 4 degree’s Celsius and consume within 3-4 days. (Please consume any dish with meat within 3 days)
- Freeze in a freezer safe container and consume within 1 month, defrost before reheating.
- Reheating Instructions: Place in microwave for 3 mins with the lid on, remove from microwave, give it a stir and reheat for another 2 minutes if necessary.

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Vegetarian Biryani - Dabba Cartel - Dabba Cartel | Cookaborough