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Chicken Penang Curry w. Jasmine Rice | Spice: Mild

A Penang is a style of satay. We stay away from peanuts, using the nuttiness of tahini paste to give the same rich savouriness. Lemongrass & lime give a light refreshing vibe to this curry. Served with Jasmine Rice. As always ~ Gluten Free

ContainsSoy, Sesame

Small1 Serve

$12.00

Dietaries

Gluten free
Nut free
Dairy free
Egg free

Ingredients

Coconut, cream, Chicken Maryland (Diced), Jasmine rice, -Capsicum, red pepper, raw, -Broccoli, -Carrot, baby corn, Tahini (Sesame), -Lemongrass, Soy Sauce, curry powder, -Garlic, Ginger, fresh, Sunflower oil, Lime

CONTAINS: Soy, Sesame.

Preparation and storage notes

Microwave for 3-4 minutes or until hot. Consume by Best Before. Suitable to freeze for up to 3 months. If frozen: defrost in the fridge overnight before heating.

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Chicken Penang Curry w. Jasmine Rice | Spice: Mild - Crooked Kitchen - Crooked@HOME by Crooked Kitchen | Bendigo Gluten-Free cafe | Cookaborough