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From $12.50
This is one of my favourite dips and being on a dairy farm I am lucky enough to be able to make my own feta and whip this little bowl of goodness up. It pairs with any other items you have on a mezza board and comes with Fig & Olive crackers and fresh vegetable crudités. All you have to do is lay it out on a board and enjoy. Small: 125g dip serves 2-3 adults Medium: 250g serves 4-5 adults
Small $3.501 Tart
Indulge in our caramelized onion, brie, and rosemary tarts. A gorgeous trio of flavours. Each tart starts with a buttery, flaky pastry that cradles a luscious blend of caramelized onions. The brie, with its rich, velvety texture, melts into the onions, creating a luxurious texture. Fresh rosemary leaves are delicately scattered, infusing the tarts with a fragrant herbaceous essence. You can't stop at one.
Small $22.501 Unit
Savour the richness of our Chicken Liver Pâté, a velvety blend of seasoned chicken livers, butter, and aromatic herbs, creating a luxurious spread. Paired with fresh stone bread, each bite unveils a smooth pâté and the rustic crunch of artisanal bread. Complemented by crisp cornichons, the tangy and briny notes add a refreshing contrast. Comes in 70g Jars with a Laurent Stone Bread Loaf. Serves 6-8 as part of an antipasto platter.
Small $49.50500 Grams
A classic gin-cured salmon with the addition of beetroot, creating an extra impressive dish for entertaining. Pair it with a signature gin-based cocktail, or simply serve with perfectly chilled Champagne. (gf) 500g cured salmon plus dill crème fraiche
From $48.00
Indulge in the exquisite flavours of our Rolled Lamb Shoulder, succulent lamb, rolled and roasted to perfection. Within, a luscious stuffing of sweet plum and fragrant sage unfolds, creating a symphony of savory and fruity notes. This dish is a celebration of tender lamb, enhanced by the rich complexity of the plum and sage stuffing, offering delight in every slice. 500g serves 5-6 adults 1kg serves 10-12 adults
From $9.50
Crispy skin and succulent meat, roasted to golden perfection. Nestled beside, a bed of sweet red grapes imparts a burst of natural sweetness, balancing the savoury richness of the chicken. This dish is a symphony of textures and flavours, where the juicy tenderness of the chicken harmonizes with the delectable sweetness of the roasted grapes. 1 Maryland piece per adult serve.
From $18.50
A delectable fusion of wholesome nuts, seeds, and vegetables encased in golden, flaky pastry. With each slice, savour the hearty texture and nutty richness of the roast, perfectly complemented by the buttery, crisp layers of the pastry. Delivered, ready to bake until golden in your oven.
From $14.00
Our Pickled Beetroot Salad is a vibrant medley of flavours and textures. Earthy lentils and tender baby spinach provide a hearty base, while the pickled beetroot adds a tangy and sweet kick. Crowned with shavings of Maffra Aged Cheddar, this salad is a blend of earthy, zesty, and savoury taste.
From $9.50
Potatoes delivered to your door ready to slip into the oven for one last cook to turn crispy, fluffy and golden. As it is Christmas, the duck fat comes out for these special occasions, fresh rosemary from the farmhouse garden, sea salt, and cracked black pepper. Decadent!
From $14.00
Indulge in the comforting layers of our zucchini, bacon and mascarpone gratin. Thin slices of zucchini intermingle with crispy bacon, creating a medley of textures and smoky flavours. The crowning glory is the luscious mascarpone, which lends a creamy richness, transforming each bite into a decadent, experience.
From $6.50
Simple and elegant, a perfect side to any Christmas feast. Crunchy almonds scattered throughout buttery perfectly cooked beans.
Small $4.501 Serve
Caramelised roasted pumpkin, the natural nutty flavour is enhanced with crunchy walnuts and sweet maple syrup. Just yummy in my world! Your pumpkin will come ready for its final heat and browning until deep and golden in your oven. 1 serving per wedge
From $12.50
It’s impossible to imagine a Christmas without a festive trifle at the end of it. Some families eat it on Christmas Day and others on Boxing Day…either way, the trifle always makes an appearance at the Farmhouse. The traditional 3 layers of jelly, homemade custard, and butter cake, add in homemade jam, a good slog of Cointreau, and a few other surprises. This trifle is lovingly made over 2 days. Enjoy
From $15.00
A selection of our favourite biscuits to share after a celebration with friends and family. Enjoy. Farmhouse Rocky Road with Turkish Delight Chocolate Salted Gingerbread Butterscotch & White Chocolate Shortbread Pecan Sugar Biscuits Cranberry Pistachio Fudge Amaretti Almond Biscuits
From $12.50
Ohhhh, this is what I have been waiting for, the boozy Farmhouse Tiramisu, chocolate, coffee, brandy and Kahlua. A truly rich and decadent dessert to finish off your Christmas celebrations. Enjoy. Serving size of 2 will feed approximately 2-3 adults. Serving size of 6 will feed approximately 6-8 adults.
Small $9.50125 Grams
This velvety blend of creamy butter & brown sugar, and a generous splash of brandy, create a rich and decadent addition to a warmed mince pie or plum pudding.
Small $12.50500 Mls
Homemade custard, its velvety, smooth and ohhhhhhh so good 500mL
From $10.00
Made with the flavorsome meat drippings, plain flour, and water, add some caramelised onion and apple, with the right saltiness, to balance it all.
Small $12.50250 Grams
Redder than Red Cranberry Sauce, sweet and tart, it perfectly compliments your Christmas meat selection.
From $12.50
This is one of my favourite dips and being on a dairy farm I am lucky enough to be able to make my own feta and whip this little bowl of goodness up. It pairs with any other items you have on a mezza board and comes with Fig & Olive crackers and fresh vegetable crudités. All you have to do is lay it out on a board and enjoy. Small: 125g dip serves 2-3 adults Medium: 250g serves 4-5 adults
Small $3.501 Tart
Indulge in our caramelized onion, brie, and rosemary tarts. A gorgeous trio of flavours. Each tart starts with a buttery, flaky pastry that cradles a luscious blend of caramelized onions. The brie, with its rich, velvety texture, melts into the onions, creating a luxurious texture. Fresh rosemary leaves are delicately scattered, infusing the tarts with a fragrant herbaceous essence. You can't stop at one.
Small $22.501 Unit
Savour the richness of our Chicken Liver Pâté, a velvety blend of seasoned chicken livers, butter, and aromatic herbs, creating a luxurious spread. Paired with fresh stone bread, each bite unveils a smooth pâté and the rustic crunch of artisanal bread. Complemented by crisp cornichons, the tangy and briny notes add a refreshing contrast. Comes in 70g Jars with a Laurent Stone Bread Loaf. Serves 6-8 as part of an antipasto platter.
Small $49.50500 Grams
A classic gin-cured salmon with the addition of beetroot, creating an extra impressive dish for entertaining. Pair it with a signature gin-based cocktail, or simply serve with perfectly chilled Champagne. (gf) 500g cured salmon plus dill crème fraiche
From $48.00
Indulge in the exquisite flavours of our Rolled Lamb Shoulder, succulent lamb, rolled and roasted to perfection. Within, a luscious stuffing of sweet plum and fragrant sage unfolds, creating a symphony of savory and fruity notes. This dish is a celebration of tender lamb, enhanced by the rich complexity of the plum and sage stuffing, offering delight in every slice. 500g serves 5-6 adults 1kg serves 10-12 adults
From $9.50
Crispy skin and succulent meat, roasted to golden perfection. Nestled beside, a bed of sweet red grapes imparts a burst of natural sweetness, balancing the savoury richness of the chicken. This dish is a symphony of textures and flavours, where the juicy tenderness of the chicken harmonizes with the delectable sweetness of the roasted grapes. 1 Maryland piece per adult serve.
From $18.50
A delectable fusion of wholesome nuts, seeds, and vegetables encased in golden, flaky pastry. With each slice, savour the hearty texture and nutty richness of the roast, perfectly complemented by the buttery, crisp layers of the pastry. Delivered, ready to bake until golden in your oven.
From $14.00
Our Pickled Beetroot Salad is a vibrant medley of flavours and textures. Earthy lentils and tender baby spinach provide a hearty base, while the pickled beetroot adds a tangy and sweet kick. Crowned with shavings of Maffra Aged Cheddar, this salad is a blend of earthy, zesty, and savoury taste.
From $9.50
Potatoes delivered to your door ready to slip into the oven for one last cook to turn crispy, fluffy and golden. As it is Christmas, the duck fat comes out for these special occasions, fresh rosemary from the farmhouse garden, sea salt, and cracked black pepper. Decadent!
From $14.00
Indulge in the comforting layers of our zucchini, bacon and mascarpone gratin. Thin slices of zucchini intermingle with crispy bacon, creating a medley of textures and smoky flavours. The crowning glory is the luscious mascarpone, which lends a creamy richness, transforming each bite into a decadent, experience.
From $6.50
Simple and elegant, a perfect side to any Christmas feast. Crunchy almonds scattered throughout buttery perfectly cooked beans.
Small $4.501 Serve
Caramelised roasted pumpkin, the natural nutty flavour is enhanced with crunchy walnuts and sweet maple syrup. Just yummy in my world! Your pumpkin will come ready for its final heat and browning until deep and golden in your oven. 1 serving per wedge
From $12.50
It’s impossible to imagine a Christmas without a festive trifle at the end of it. Some families eat it on Christmas Day and others on Boxing Day…either way, the trifle always makes an appearance at the Farmhouse. The traditional 3 layers of jelly, homemade custard, and butter cake, add in homemade jam, a good slog of Cointreau, and a few other surprises. This trifle is lovingly made over 2 days. Enjoy
From $15.00
A selection of our favourite biscuits to share after a celebration with friends and family. Enjoy. Farmhouse Rocky Road with Turkish Delight Chocolate Salted Gingerbread Butterscotch & White Chocolate Shortbread Pecan Sugar Biscuits Cranberry Pistachio Fudge Amaretti Almond Biscuits
From $12.50
Ohhhh, this is what I have been waiting for, the boozy Farmhouse Tiramisu, chocolate, coffee, brandy and Kahlua. A truly rich and decadent dessert to finish off your Christmas celebrations. Enjoy. Serving size of 2 will feed approximately 2-3 adults. Serving size of 6 will feed approximately 6-8 adults.
Small $9.50125 Grams
This velvety blend of creamy butter & brown sugar, and a generous splash of brandy, create a rich and decadent addition to a warmed mince pie or plum pudding.
Small $12.50500 Mls
Homemade custard, its velvety, smooth and ohhhhhhh so good 500mL
From $10.00
Made with the flavorsome meat drippings, plain flour, and water, add some caramelised onion and apple, with the right saltiness, to balance it all.
Small $12.50250 Grams
Redder than Red Cranberry Sauce, sweet and tart, it perfectly compliments your Christmas meat selection.