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Viet Satay Veg with Broccoli Nasi

Sauteed tofu and mixed vegetables smothered in a rich, creamy, satay peanut sauce with a light, fluffy and flavoursome broccoli rice. Layered with fresh herbs and tonnes of peanutty love.

ContainsPeanut, Soy, Sesame

Select a size

Required

Dietaries

Gluten free

Ingredients

Viet Satay Veg Sauce [Water, Peanuts, Coconut milk, Onion, Ginger, Sweet chilli sauce, Soy (GF), Garlic, Sesame oil], Brown rice, Broccoli, riced, Carrots, Cabbage, Tofu (Soy), Broccoli, Cauliflower, Onion, Garlic, Ginger, Pink salt, Mint, Coriander

CONTAINS: Peanut, Soy, Sesame.

Preparation and storage notes

Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.

Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.

Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.

Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.

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Viet Satay Veg with Broccoli Nasi - Wholistically Healthy - Wholistically Healthy | Cookaborough