Fresh Meals
Caramelized Chicken meatballs are mixed through a salad of Vermicelli noodles, peanuts, carrot, coriander and lettuce leaves. finished with a Nuoc Cham dressing.
Slow cooked Kingaroy free range Pork belly is simmered in our signature green curry sauce. Roasted Pumpkin & bamboo shoots are added and finished off with fresh Thai basil
Marinated Elgin Valley Chicken is BBQ and goes with steamed rice, sesame roasted Vegetables, pickles & The Fermentier Kimchi mayo.
Beautiful grass-fed Beef from Kin Kin is sliced thin and cooked in a silky sauce of onions, garlic, mustard, mushrooms, sour cream and bone broth. Going with al dente cooked Fettuccine pasta and fresh parsley.
Sides
Frozen Meals
Spiced and roasted Elgin Valley(Glass House Mountains) free range chicken is served in a aromatic and mild Bali style curry sauce with turmeric, toasted cashews and potatoes.
Lamb shoulder slow roasted with local Pomona honey, lemon, garlic and rosemary. Served with roasted chat potatoes and baby carrots.
Slow roasted Kingaroy Pork collar is sliced and added to our Thai Red Curry sauce, Zucchini, sweet potato, QLD macadamias & fresh Thai Basil is added as well.
Our version of the classic butter chicken, we marinate Elgin Valley chicken thighs overnight in yogurt and spices, then roast them till caramelized & succulent. We pair the chicken with a creamy, rich, buttery tomato curry sauce and add toasted almonds to finish. Serve with rice and Nahn bread for a perfect meal
Eastwell Farms Grass Fed Beef "Chili con Carne" 14 hour slow cooked grass fed beef in a special blend of spices, Noosa red tomatoes & black beans. Great served with rice and sour cream or use as a filling for tacos!
Elgin Valley Free-range Chicken is spiced and roasted, then sliced and added to our Thai Red Curry sauce, toasted peanuts & fresh Lime leaf is added as well.
Eastwell Farms Grass-Fed beef Bolognese mixed with penne pasta and smothered with a 3 cheese bechamel sauce, ready to go into the oven. Comes Frozen
Sauces
Grass-fed Eastwell Farms beef mince slow cooked with onion, celery, carrot and Noosa red tomatoes to create a rich Italian ragu. Just cook your favorite pasta and enjoy.
Our Javanese style curry sauce is super mild but full of flavor and goes great with chicken or beef.
Our Thai green curry sauce comes packed with a punch of flavor and spice. super fresh we like our green curry sauce with fish, prawns or chicken.
Our Thai red curry sauce is sweet & spicy sauce ready to go with your favorite combination of ingredients for a mid week curry.
Sweets
Local QLD Mangos, yuzu, white chocolate & coconut cheesecake mousse, macadamia biscuit crumb are set to make a spectacular desert. Eat it frozen or let it defrost, up to you!
Indulgent dark chocolate fondant goes with Amrita Park Meadery raw Honey & Macadamia butterscotch sauce.
