Red curry sauce (Coconut cream, Water, Red onion, Fish sauce, Palm sugar, Lemongrass, Garlic, Pandanus leaves, Krachai strips, Galangal, Coriander root, Tamarind puree, Red chilli, Salt, Coriander seeds, Shrimp paste, Dried red chilli, White pepper, Cumin seeds, Paprika, Kaffir lime leaves, Nutmeg), Sichuan peppercorn, Macadamias, Salt, Pork collar, Vegetable oil, Thai basil, Zucchini, Sweet potato, Coriander.