PORK BELLY GREEN CURRY
Slow cooked Kingaroy free range Pork belly is simmered in our signature green curry sauce. Roasted Pumpkin & bamboo shoots are added and finished off with fresh Thai basil
Ingredients
Green curry sauce (Red onion, Garlic, Coriander seeds, Cumin seeds, White pepper, Nutmeg, Green chilli, Salt, Lemongrass, Galangal, Coriander root, Turmeric, Palm sugar, Tamarind puree, Thai basil, Coriander, Kaffir lime leaves, Shrimp paste, Krachai strips, Coconut cream, Fish sauce, Water), Pork belly, Butternut pumpkin, Bamboo shoot, Thai basil, Lime juice.
Preparation and storage notes
Heat container for 3 minutes or until hot and serve.
