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Roasted Pumpkin with Feta, Raisins, Pepitas

Roasted Pumpkin just got even better with the addition of creamy feta, sweet raisins, and crunchy pepitas! Caramelised pumpkin is drizzled with a tangy crรจme balsamic, then topped with bursts of flavour from the feta and raisins, and the perfect crunch from pepitas.

ContainsMilk

Side6 People Approximatelys

$45.00

Dietaries

Gluten free
Vegetarian

Ingredients

Jap Pumpkin, Onion Red, Raisins, Danish Fetta (Milk), Pepitas, Balsamic glaze, Salt, Black pepper

CONTAINS: Milk.

Preparation and storage notes

Remove lid before cooking. Roast pumpkins at 160ยบC for 20-30mins or until pumpkin is hot and tender to the skewer. Insure pumpkin is above 75ยบC before consuming.

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Roasted Pumpkin with Feta, Raisins, Pepitas - Michels Catering Online - Michels Online - Solve the weekly food dilemma | Cookaborough