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Hokkien Noodles w/ Crispy Beef, Snowpeas and Broccolini

Wok‑tossed Hokkien noodles with crispy beef, snow peas, broccolini, and red pepper, finished with oyster and soy sauces, bean shoots, and a touch of crispy chilli for a bold, savoury crunch.

ContainsGluten, Wheat, Mollusc, Soy

Single1 Serve

$18.00

Ingredients

Hokkien noodles (Wheat), Crispy beef, Oyster sauce (Wheat, Mollusc, Soy), Soy sauce (Wheat), Bean shoots, Snow peas, Broccolini, Red pepper, Crispy chilli, Spring onion, Plain flour, Garlic

CONTAINS: Gluten, Wheat, Mollusc, Soy.

Preparation and storage notes

MICROWAVE
1. Pierce film lid in two places with a fork. Place in microwave.
2.Cook on HIGH for 5 mins.
3.Remove from microwave.
4.Stand for two mins.

OVEN
1.Pre-heat to 180°C.
2.Pierce film lid in two places with a fork. Place on a tray, on middle shelf of oven.
3.Cook for 20 mins.
4.Remove from oven. Carefully peel off film lid. Return to oven and continue to cook for a further 10 mins.
5.Remove from oven.
6.Stand for two mins.

CAUTION: MEAL WILL BE VERY HOT. BE CAREFUL TO AVOID STEAM BURNS.

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